Author Archives: adminRLB

How to Make Corned Beef and Cabbage in a Pressure Cooker

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Check out the latest Chef Bob video on YouTube titled How to Make Corned Beef and Cabbage in a Pressure Cooker

How to Make Corned Beef and Cabbage in an Electric Pressure Cooker. A simple and delicious recipe that is perfect for St. Patrick’s Day.

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Subscribe to this channel for more Recipes and Cooking Tips, Product Reviews, How-To’s, Informational Videos and General Discussions.
https://www.youtube.com/user/rbogetti

How to Make Corned Beef in a Pressure Cooker

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Check out the latest Chef Bob video on YouTube titled How to Make Corned Beef in a Pressure Cooker

How to Make Corned Beef in a Pressure Cooker.  This is an easy way to make the most tender and delicious corned beef you have ever tasted by using an electric pressure cooker.

Check out all my videos and playlists:
https://www.youtube.com/user/rbogetti

Check out my Amazon shopping list:
https://www.amazon.com/shop/robertbogetti

Subscribe to this channel for more Recipes and Cooking Tips, Product Reviews, How-To’s, Informational Videos and General Discussions.
https://www.youtube.com/user/rbogetti

Easy to Make Home Fries with Bacon and Eggs in a Cast Iron Skillet (induction cooktop)

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Check out the latest Chef Bob video on YouTube titled Easy to Make Home Fries with Bacon and Eggs in a Cast Iron Skillet (induction cooktop)

Easy to make home fries with bacon and eggs in a cast iron skillet using an induction burner. Simple to make comfort food for a delicious and hearty breakfast.

How To Make Homemade Chicken Stock (Bone Broth) in an Electric Pressure Cooker

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Check out the latest Chef Bob video on YouTube titled How To Make Homemade Chicken Stock (Bone Broth) in an Electric Pressure Cooker

How to make delicious homemade chicken stock, chicken broth, turkey stock, or bone broth in an electric pressure cooker.  It’s easy, delicious, nutritious, cheaper and better tasting than any store purchased stock or broth. It can be used as a soup starter, or for making rice, stuffing, gravy, etc.